appetizers cold     price range: US$ 11.50 -  US$ 24.50

fresh chilled dutch oysters   like like   13 people like this.
with american cocktail sauce

caesar salad   like like   15 people like this.
traditional salad with romaine lettuce, anchovies dressing also available with shrimp or juicy grilled chicken

caribbean garden salad   like like   12 people like this.
with curry mayonnaise

shrimp cocktail   like like   16 people like this.
american cocktail sauce

spicy peruvian ceviche   like like   17 people like this.
fresh white fish, orange wedges and ginger syrup

ahi tuna “tartare”   like like   20 people like this.
wakame salad, spicy papaya mayonnaise

alaskan snow crab meat   like like   14 people like this.
sweet and sour vegetables, breaded calamari, nam prik mayonnaise

pastrami of striploin   like like    
thinly sliced marinated striploin, with salad, crouton longue and mayonnaise of balsamic vinegar

crème brûlée of hungarian duck liver   like like   20 people like this.
mango compôte and toasted brioche

carpaccio of black angus tenderloin   like like   11 people like this.
truffle mayonaise, pine nuts and parmesan cheese

appetizers warm     price range: US$ 9.50 -  US$ 29.50

escargots de bourgogne   like like   10 people like this.
fresh herb butter and toast points

grilled calamari   like like   4 people like this.
roasted potato and sweet & sour onion with pesto

carpaccio of artichoke   like like   14 people like this.
melted goat cheese and honey walnut sauce

mussels “escargot style”   like like   7 people like this.
served with French baguette

asian style dutch mussels   like like   10 people like this.
lemongrass, cilantro, chili and lime garlic mayonnaise

soups     price range: US$ 9.00 -  US$ 14.00

potato truffle soup   like like    


lobster bisque   like like   13 people like this.
rich and creamy with lobster chunks

entrees     price range: US$ 27.50 -  US$ 39.50

pan seared fresh atlantic salmon   like like   12 people like this.
soy-sesame sauce and white rice

pan seared grouper fillet   like like   10 people like this.
creamy cajun sauce and herb risotto

dover sole   like like   17 people like this.
prepared a la meunière and filleted table side, served with mashed potatoes and steamed vegetables

chilean sea bass   like like   7 people like this.
south american potato salad, bell pepper dressing

thai caramelized shrimps   like like   12 people like this.
mixed vegetables and spicy noodles

norwegian halibut   like like   2 people like this.
with truffle risotto spinache and champagne sauce

steamed arubian rock lobster   like like   23 people like this.
ratatouille, pasta carbonara and provencal butter

black angus tenderloin   like like   4 people like this.
with fresh crushed pepper sauce prepared table side served with mashed potatoes, mixed vegetables

usda striploin   like like    
potato gratin, caramelized onions and truffle sauce

smoked usda skirt steak   like like   12 people like this.
provencal marinated and grilled served with crispy polenta, ratatouille and truffle sauce

usda black angus bone in cowboy rib eye   like like   11 people like this.
spicy homemade bbq sauce, thick sliced tomato and oven prepared lyon style potatoes

bacon wrapped tenderloin   like like   18 people like this.
shiitake pine nut sauce, mixed vegetables and mashed potatoes

milk fed new zealand lamb rack   like like   7 people like this.
grilled eggplant, mashed potatoes and honey sauce

roasted organic french chicken breast   like like   13 people like this.
lentil sauce, mixed vegetables and potato croquettes

north american maple leaf farms duck breast   like like   4 people like this.
red port sauce, pommes gratin

surf and turf   like like   8 people like this.
usda black angus tenderloin, tiger shrimps with béarnaise sauce, mixed vegetables and mashed potatoes

chef's signature     price range: US$ 39.00 -  US$ 59.00

carte blanche   like like   35 people like this.
our chef's daily changing 3 course surprise menu (per table only)

vegetarian appetizers     price range: US$ 6.50 -  US$ 15.00

caribbean garden salad   like like    
with curry mayonnaise

caesar salad   like like    
traditional salad with romaine lettuce, ceasar dressing

vegetarian entrees     price range: US$ 24.00 -  US$ 26.00

home made spinach torteloni   like like   2 people like this.
with ricotta cheese, beans, caramelized onion, mushroom trio and garlic sauce

veggie mille feuille   like like   5 people like this.
puff pastry with a rich assortment of vegetables and béarnaise sauce

desserts     price range: US$ 9.00

cheese platter   like like   3 people like this.
crottin de chavignol, tête de moine, tomme de savoie, reypenaer v.s.o.p, bleu d’auvergne

la tazza famossa   like like   19 people like this.
chocolate cup and saucer filled with tia maria and orange sherbet, topped with chocolate mousse

chocolate brownie   like like   4 people like this.
candied orange zestes and dulce de leche ice cream

crème brûlée   like like   10 people like this.
served with raspberry sherbet and praliné

tarte tatin   like like   9 people like this.
classic french caramelized upside-down apple tart in the tradition of world famous hotel maxim's of paris

crêpe suzette   like like   2 people like this.
prepared with orange sauce and flambeed with cognac prepared table side, served with vanilla ice cream

french lemon pie   like like   4 people like this.
by the recipe of the famous brothers roux served with yoghurt ice cream

trilogy of chocolate mousse   like like   8 people like this.
layers of dark, white and milk chocolate mousse served with chocolate ice cream

banana fritters   like like   4 people like this.
deep fried banana with chocolate sauce and dulce de leche ice cream

 

Eagle Beach, Aruba  |  J.E. Irausquin Blvd. 228  |  t: +297 587 8021  |  e: info@screaming-eagle.net